Best Places To Visit in Paris : Eiffel Tower

The Eiffel Tower literally towers over the Champ de Mars in the smart 7th arrondissement. The top (third) floor offers a sweeping panorama of Paris. From directly underneath there is a fascinating view of the delicate ironwork constructed by Gustave Eiffel, who was commissioned to build the tower for the Exposition Universelle in 1889 - the centenary of the French Revolution. The Tour Eiffel is also home to a number of restaurants, which offer views of the city and sky high prices to match.

Champ de Mars, 7th
Tel: (01) 4411 2323.
Website: www.tour-eiffel.fr
Opening hours: Daily 0930-2345 (Jan-mid Jun); daily 0900-0045 (mid Jun-Aug), daily 0930-0045 (Sep-Dec).
Admission charge.

Read more...

Facts about France Food Recipes 2010

France food recipes stands at top position in the world, French foods are delicious and elegant to serve the guest. French food’s are cooked to a culinary art that influenced the entire world. French cuisine are from the starting of 17. French cuisines are locally grown vegetables such as potato, leek, turnip, shallot, Zucchini and carrot.

Common fruits used in French cuisines are orange, peaches, apples and strawberries. Common meats are chicken, durk, turkey and pork. The baguette, a long thin loaf of crusty bread is an most popular and important in French meal. In Picnics they use cheese and goat’s milk cheese for food. When they are entertaining at home they makes lunches and dinner with salad, cheese with bread and main disk with meat. Restaurants in France are mostly like united states,French fries is also famous snacks in France. French recipes most delightful, tasty and yummy to eat. It is considered as best in world class level of food.

Read more...

Facts about France cuisine in 2010

French cuisine is a style of cooking from France. It has been developed during the 17^th centuries. Ingredients and dishes vary from region to region. Cheese and wine are used in major part of cuisine, In Paris over 9000 restaurants are available with variety of dishes. French cuisine changes according to the season. They use salads and fruits during summer because these are refreshing and cheaper than any other food. Shellfish are famous during the winter,in soring oysters appear in large number of quantities.

French people mostly like non vegetarian foods like chicken, beef and pork , they are in best place for cooling the delightful dishes. Their cuisine tastes different from the other countries. Famous French foods are Eclair ,Ratatouillem, Chocolate Mousse and baguette. French foods are known for variety and decorative item and these are most tasteful than any other food from Europe. French traditional are tastier than modern food.

Read more...